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Gajdos Bull's Blood

Price: 10.68 €

The product can be ordered

Bull's Blood of Eger, 2011
The legendary red wine of Eger. Blended from Gamay, Blauburger and Cabernet Franc with strict harvest restrictions combined with traditional practice, this organic-pi wine has aged for one year in oak barrels.
Excellent companion with traditional Hungarian and heavier venison dishes, best served at 16-18 °C.
The winery is located in Egerszalók, at the heart of the Eger wine center. The grapes they produce come from the regions of Andornaktálya and Ostoros-Novaj.
The Gajdos Winery produces organic wines only from ecologically grown grapes. 
13,5% vol.
750 ml



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